|

Prof. Dr. S. Maak
Molecular biology in animal breeding
Master of Agricultural Sciences, Martin-Luther-University Halle-Wittenberg
since WS 2010/11
Genetics and Animal breeding (poultry)
Veterinary Medicine, University of Leipzig
since WS 1996/97
Quality of animal based food (meat and egg)
Bachelor Agricultural Sciences, University of Rostock
since SS 2013
Production and utilization of animal primary products (meat and egg)
Master Farm Animal Science, University of Rostock
since WS 2012
Dr. rer. nat. C. Kalbe
Performance testing and Estimation of Breeding Value
Master Animal Science, University of Rostock
since WS 2004/05
Dr. oec. troph. B. Hiller
Quality of animal based food (milk)
Bachelor Agricultural Sciences, University of Rostock
since SS 2013
Production and utilization of animal primary products (milk)
Master Farm Animal Science, University of Rostock
since WS 2012